Anise
Anise has been used as a medicinal and aromatic plant for generations. The properties come from the chemicals present in the fruit. Anise helps to relieve gas and settle an upset stomach. It is also used as a spice to season foods, specifically meat and vegetable dishes, and in seed form to aid digestion.
Health Benefits:
Digestive Aid
Health Condition:
Stomachache
Method of Use:
Tea
Alternative Names:
Pimpinella anisum (Apiaceae)
Cultural Narrative
One community member described her parents using anise in a tea for stomach aches. Another community member described using anise seed in a tea to treat headaches.